The recipe for Pici

pici-toscaniCooking is one of the highlights of our land. One favorite dish of Tuscany are Pici, a format of homemade pasta that suits many condiments in the kitchen. Let’s see how they prepare and some tasty recipes to complete a first course using this type of pasta. Continue reading

The typical Tuscan sweets

Tuscany is not only a land full of history and beautiful landscapes. It is famous for its excellent cuisine which is characterized by the production of sweets in these areas too. The bakery is an ancient art but some recipes also be easily replicated in your kitchen. Continue reading

Learn about Cinta senese

Cinta_SeneseThe Cinta Senese pork is a characteristic breed of these areas of Tuscany. It immediately stands out for its distinctive mantle: dark with a white band encircling the trunk of the animal, just below the shoulders. Its origin is very old and the animals of this species were already bred during the times of the Etruscan domination in these areas. Continue reading